THRIVE Banana Bread

by Todd Leonard CEC on August 14, 2014
Todd Leonard CEC
Overall Rating: 5/5 | Kids Rating: 0/5


Get the taste of deliciously ripe bananas in your banana bread with THRIVE Banana Slices!

Serves: 10

Prep Time: 20 min

Cook Time: 60 min

Total Time: 80 min

Total Time:
Prep Time:
Cook Time:
80 min
20 min
60 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


  • 1 c. Cane Sugar
  • 8 tbsp. butter, softened
  • 3 tbsp. Whole Egg Powder + 6 tbsp water
  • 5 c. THRIVE Banana Slices - Freeze DriedTHRIVE Banana Slices - Freeze Dried (reconstituted and pureed)
  • 1 tbsp. THRIVE Instant MilkTHRIVE Instant Milk
  • 1 tsp. cinnamon
  • 2 c. White Flour (All Purpose Unbleached Flour)
  • 1 tsp. Baking Powder
  • 1 tsp. Baking Soda
  • 1 tsp. Iodized Salt

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  1. Cream sugar and butter in a large mixing bowl until light.
  2. Add eggs slowly and mix to combine.
  3. In a food processor, puree reconstituted bananas with reconstituted milk.
  4. Mix banana mixture into creamed butter and sugar just until mixed.
  5. Add in remaining ingredients and mix just until combined. Pour batter into a greased bread pan and bake at 325F for 1 hour.

Yield: 1 loaf