Maple Syrup

by Todd Leonard CEC on August 12, 2014
Todd Leonard CEC
Overall Rating: 4.5/5 | Kids Rating: 5/5


Nothing beats the taste of homemade syrup on hot pancakes or waffles!

Serves: 20

Prep Time: 5 min

Cook Time: 15 min

Total Time: 20 min

Total Time:
Prep Time:
Cook Time:
20 min
5 min
15 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


  • 4 c. Cane Sugar
  • 2 tbsp. corn syrup
  • 1/2 c. Brown Sugar
  • 2 c. water
  • 1 tbsp. vanilla
  • 1 tsp. maple flavoring

The selected items have been added to your cart.
View Cart 

The selected items have been added to your queue.
View My Deliveries 


  1. In a large saucepan, stir all ingredients until dissolved. Bring to a boil and boil covered for 10 minutes. Do not stir while boiling.
  2. Cool slightly and add vanilla and maple flavoring.