Southwestern Salsa

by Todd Leonard CEC on May 13, 2015
Todd Leonard CEC
Overall Rating: 5/5 | Kids Rating: 0/5


This salsa is great as a side dish, dip, or addition to burgers. Try it with our Southwestern Chili Lime Chicken Sliders recipe!

Serves: 2

Prep Time: 16 min

Cook Time: 0 min

Total Time: 16 min

Total Time:
Prep Time:
Cook Time:
16 min
16 min
0 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.


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  1. Cook black beans until tender (about 10 minutes) and strain under cold water to chill.
  2. Mix all ingredients together except guacamole and allow to rest for 5 minutes.
  3. Fold in guacamole gently and allow to rest 3 minutes. Chill before serving.